1 Walden Galleria
1500 Cleveland Dr
3455 Genesee St
3765 Union Rd
3719 Union Rd
4345 Genesee St
The Complete Experience
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
For Two | $112.00 |
Big Night Out Dinners
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
For Two | $128.00 |
Served with artisan breads and seasonal fruit and veggies (392 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options. Choose any cheese, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
cal per serving
Charcuterie Board
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
243 | $13.00 |
Double Dippers
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
288 | $5.00 |
Choose any two salads, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Choose any two entrées below. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add to any entrée: Cold Water Lobster Tail^ (Gluten Free) $16 (110-152 cal); Premium 6oz Filet Mignon^ (Gluten Free) $24 (255-297 cal)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
Land & Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Steak Lovers
+$5 per person; Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic*
+$5 per person; Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
+$5 per person. Cajun seasoning available upon request on these select items. Your choice of three of the following:
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Brown Sugar Bourbon Rub Steak^
(96-138 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Choose any two entrées below
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out
+$16 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
All entrées are served with an array of our signature dipping sauces. Ask about our local favorite dipping sauce
Green Goddess
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Gorgonzola Port
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki Glaze
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Yogurt Curry
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Ginger Plum
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Garlic Dijon Butter
Served with our succulent lobster tail. (112 cal per serving)
Choose any chocolate, one per cooktop. Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options. Add to any Chocolate Fondue - Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Chocolate Explosion
Small: $36. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Served with artisan breads and seasonal fruit and veggies (392 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
Small (Serves up to 2) 347 | $26.00 |
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Small (Serves up to 2) 368 | $26.00 |
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®
Small (Serves up to 2) 302 | $26.00 |
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Small (Serves up to 2) 332 | $26.00 |
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
Small (Serves up to 2) 374 | $26.00 |
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
Small (Serves up to 2) 344 | $26.00 |
cal per serving
Charcuterie Board
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
243 | $13.00 |
Double Dippers
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
288 | $5.00 |
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
221 - 276 | $7.00 |
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
133 | $7.00 |
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
125 | $7.00 |
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
147 | $7.00 |
Priced per person. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add to any Entrée: Cold Water Lobster Tail^ (Gluten Free) $16 (110-152 cal); Premium 6oz Filet Mignon^ (Gluten Free) $24 (255-297 cal)
The Classic*
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
396 - 454 | $33.00 |
Steak Lovers
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
419 - 492 | $34.00 |
Land & Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
393 - 446 | $30.00 |
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
312 - 355 | $30.00 |
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
335 - 405 | $29.00 |
$33. Cajun seasoning available upon request on these select items. Your choice of three of the following:
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Brown Sugar Bourbon Rub Steak^
(96-138 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
All entrées are served with an array of our signature dipping sauces. Ask about our local favorite dipping sauce
Green Goddess
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Gorgonzola Port
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki Glaze
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Yogurt Curry
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Ginger Plum
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Garlic Dijon Butter
Served with our succulent lobster tail. (112 cal per serving)
Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Add to any Chocolate Fondue - Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Small (Serves up to 2) 289 | $26.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Small (Serves up to 2) 333 | $26.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
Small (Serves up to 2) 272 | $26.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Small (Serves up to 2) 295 | $26.00 |
Cookies 'N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. Gluten Free without cookie crumbles
Small (Serves up to 2) 337 | $26.00 |
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits
Small (Serves up to 2) 329 | $26.00 |
Chocolate Explosion
A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Small | $36.00 |
Fondue Night in for 2
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share. To Go Cheese: Wisconsin Cheddar (Sm), Classic Alpine (Sm), Spinach Artichoke (Sm), Loaded Baked Potato (Sm), Quattro Formaggio (Sm), Fiesta (Sm). To Go Salad Choice: Caesar, MP House Salad, California, Bacon Parmesan Ranch. To Go Chocolate: Flaming Turtle (Sm), The Original (Sm), Pure Chocolate (Sm), Chocolate S'mores (Sm), Cookies 'n Cream Marshm Dream (Sm)
$66.00 |
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. (347 cal per serving). Gluten Free with Redbridge beer
Sm | $26.00 |
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. (302 cal per serving). Gluten-free dipper plate available upon request
Sm | $26.00 |
Loaded Baked Potato
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon^, Scallions Served with artisan breads and seasonal fruits & veggies. (344 cal per serving). Gluten-free dipper plate available upon request
Sm | $26.00 |
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Sm | $26.00 |
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten-Free: with Redbridge® beer
Sm | $26.00 |
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. (368 cal per serving). Gluten-free dipper plate available upon request
Sm | $26.00 |
Dressing Choice: Caesar Dressing, House, Pcorn Ranch, Raspberry Walnut Vin, Balsamic Vin
Bacon Parmesan Ranch
$7.00 |
Caesar
Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
172 | $7.00 |
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
125 | $7.00 |
MP House Salad
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
248 - 255 | $7.00 |
Sweet Additions ($10): Cream Puffs | Macarons | Cheesecake (contact your local Melting Pot for calorie/nutritional information)
Chocolate S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free: without graham cracker bits
Sm | $26.00 |
Cookies 'n Cream Marshm Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles
Sm | $26.00 |
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. (333 cal per serving). Gluten-Free dippers available upon request
Sm | $26.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. (272 cal per serving). Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
Sm | $26.00 |
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. (289 cal per serving). Gluten-Free dippers available upon request
Sm | $26.00 |
Garlic & Wine Seasoning
(0 cal)
$7.00 |
Choose any cheese fondue to share, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Add a Cold Water Lobster Tail^ (Gluten Free) for $16. (110-152 cal)
Entrée Fondue
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Prepare your entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Served with a variety of sweet treats and fresh fruits. (489-569 cal). Gluten-free dippers available upon request
Sparkling Chocolate
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Lust, Zinfandel, Michael David Winery
Bottle 705 | $85.00 |
Natura, Rosé
(108, 173, 548 cal)
$12.00 | |
Bottle | $32.00 |
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 | $13.00 |
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
384 | $13.00 |
Choose any cheese fondue, one per cooktop. Served with our BFFF Dippers: A selection of artisan cured meats, French baguette, pretzel bread and seasonal veggies and fruit. (512 cal per serving). Gluten-free dippers available upon request
Bacon Mac & Cheese Fondue
Aged Cheddar, Emmenthaler, Gorgonzola, Vegetable Bouillon, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Add a Charcuterie Board
$13. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Choose one fresh salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Served with seasonal veggies. (117-132 cal per serving) Gluten-free
Entrée Fondue
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal per serving)
Prepare your BFFF entrée with one of our cooking styles, one per cooktop
Court Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Choose any chocolate, one per cooktop. Served with our BFFF Dippers: A sampling of our Sweet Additions, fresh fruit, brownies, blondies, Rice Krispies Treats®, pound cake and Oreo®-dusted marshmallows. (512 cal per serving). Gluten-free dippers available upon request. Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
Lavender & Blueberry White Chocolate Fondue
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Cookies 'N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Connect with your besties over handcrafted cocktails made to order and finished with fresh fruit. Available for the whole table or by the glass
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)
Glass | $14.00 |
Pitcher | $48.00 |
Strawberry Blossom
Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)
Glass | $12.00 |
Pitcher | $45.00 |
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)
Glass | $12.00 |
Pitcher | $45.00 |
Served with a variety of sweet treats and fresh fruits (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
Chocolate Explosion
Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)
Small | $36.00 |
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Small (Serves up to 2) 289 | $26.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Small (Serves up to 2) 333 | $26.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
Small (Serves up to 2) 272 | $26.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Small (Serves up to 2) 295 | $26.00 |
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving). Gluten Free without cookie crumbles
Small (Serves up to 2) 337 | $26.00 |
S'mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits
Small (Serves up to 2) 329 | $26.00 |
Craft and more!
Angry Orchard, Cider (Cincinnati, OH)
$5.00 |
Blue Moon (USA)
168 | $5.00 |
Buckler, N/A (Holland)
75 | $5.00 |
Bud, Light (USA)
110 | $5.00 |
Budweiser (USA)
145 | $5.00 |
Corona (Mexico)
148 | $5.50 |
Guinness, Extra Stout (Ireland)
16oz 279 | $6.50 |
Labatt, Blue, Lager (Canada)
160 | $5.00 |
Labatt, Blue Light, Pilsener (Canada)
11.5oz 108 | $5.00 |
Michelob Ultra (USA)
95 | $5.00 |
Sam Adams (USA)
175 | $5.50 |
Sam Adams, Seasonal (USA)
$5.50 |
Stella Artois (Belgium)
154 | $5.50 |
Big Ditch, Hayburner, IPA (Buffalo, NY)
227 | $6.00 |
Community Beer Works, Let's Go Pils, Pilsner (Buffalo, NY)
160 | $5.50 |
Ellicottville, Blueberry, Wheat (Ellicottville, NY)
163 | $5.50 |
High Noon, Black Cherry, Vodka & Soda
100 | $7.00 |
High Noon, Pineapple, Vodka & Soda
100 | $7.00 |
Tropic Haven Punch
RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking with Dry Ice in a Glass or Pitcher. (352 cal per glass)
Pitcher | $49.00 |
Glass | $15.00 |
Freshly-Picked Margarita
Avión Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
326 | $14.00 |
Melting Pot Mule
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
235 | $14.00 |
The "1975"
Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
290 | $16.00 |
Passion Paloma
Espolòn Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
224 | $14.00 |
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
195 | $14.00 |
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
188 | $13.00 |
Espresso Martini
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 | $14.00 |
Yin & Yang Martini
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
361 | $14.00 |
Lemon Berry Mojito
BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda
157 | $13.00 |
Whiskey Business
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
184 | $14.00 |
Austin City Lemonade
Deep Eddy Lemon Vodka, Domaine de Canton Ginger Liqueur, Fresh Lemon Juice, Simple Syrup, Fresh Raspberries
205 | $13.00 |
Cherry Vanilla Lemondrop
Stolichnaya Vanil Vodka, Grenadine, Sweet & Sour, Luccio Moscato d'Asti
178 | $13.00 |
Chocolate Fontini
Creamy Liqueur, Baileys Irish Cream, Kahlúa, Whipped Cream
406 | $14.00 |
Peachtree Cooler
SKYY Citrus Vodka, Peach Schnapps, Sweet & Sour, Cranberry Juice
149 | $14.00 |
Strawberry Basil Gimlet
Skyy Infusions Wild Strawberry Vodka, Simple Syrup, Lime Juice, Muddled Strawberries and Basil Leaves
159 | $13.00 |
Sunshine Sangria
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)
Glass | $13.00 |
Pitcher | $48.00 |
MP Grand Sangria
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
Glass | $13.00 |
Pitcher | $48.00 |
Lemon-Berry Sage Squeeze
Lemonade, Blackberry, Sage
275 | $6.00 |
Lava Flow
Strawberry Purée, Piña Colada Mix, Pineapple Juice
248 | $6.00 |
The Bee's Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
204 | $6.00 |
$14. (284 cal)
Natura, Rosé
Elouan, Pinot Noir
Joel Gott, 815 Cabernet Sauvignon
$18. (227 cal)
Rodney Strong, Chardonnay
Decoy by Duckhorn, Merlot
J. Lohr, Red, "Pure Paso"
Banfi, "Rosa Regale", Brachetto d'Acqui, ITA
Bottle | $47.00 |
Placido, Moscato d'Asti, ITA
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Bollicini, Lambrusco dell'Emilia, ITA, 250ml
Bottle | $6.00 |
La Marca, Prosecco, ITA, 187ml
Bottle | $11.00 |
La Marca, Rosé, Prosecco, ITA, 187ml
Bottle | $11.00 |
Ste. Michelle, Brut, WA
Bottle | $39.00 |
Chandon, Brut, CA
Bottle | $65.00 |
Moët & Chandon, "Impérial", Champagne, FRA
Bottle | $125.00 |
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Kung Fu Girl, Riesling, WA
Bottle | $39.00 |
Dr. Konstantin Frank, Gewürztraminer, Finger Lakes, NY
Bottle | $39.00 |
Natura, Rosé, CHL
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Fleurs de Prairie, Rosé, Languedoc, FRA
Bottle | $44.00 |
Beringer Bros., Chardonnay, CA
Bottle | $37.00 |
KJ, Chardonnay, "Vinter's Reserve", CA
5oz | $10.00 |
8oz | $14.00 |
Bottle | $40.00 |
Rodney Strong, Chardonnay, Chalk Hill, CA
5oz | $12.00 |
8oz | $16.00 |
Bottle | $48.00 |
Maso Canali, Pinot Grigio, Trentino, ITA
Bottle | $49.00 |
Confetti, Pinot Grigio, Valdadige, ITA
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Starborough, Sauvignon Blanc, Marlborough, NZL
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Coppola, Sauvignon Blanc, "Diamond Collection", CA
5oz | $9.00 |
8oz | $13.00 |
Bottle | $36.00 |
Mondavi Private Selection, Cabernet, Bourbon Barrels, Monterey, CA
Bottle | $45.00 |
Joel Gott, Cabernet, "815", CA
5oz | $10.00 |
8oz | $14.00 |
Bottle | $40.00 |
Justin, Cabernet, Paso Robles, CA
Bottle | $75.00 |
Drumheller, Cabernet, WA
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA
Bottle | $54.00 |
Charles Smith, Merlot, "Velvet Devil", WA
Bottle | $42.00 |
Belle Glos, Pinot Noir, "Balade", Arroyo Seco, CA
5oz | $17.00 |
8oz | $25.00 |
Bottle | $75.00 |
Elouan, Pinot Noir, OR
5oz | $10.00 |
8oz | $14.00 |
Bottle | $40.00 |
Decoy by Duckhorn, Merlot, CA
5oz | $13.00 |
8oz | $18.00 |
Bottle | $51.00 |
Talamonti, "Nevio", Montepulciano d'Abruzzo, ITA
Bottle | $45.00 |
Salentein, Malbec, "Portillo", Uco, ARG
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |
Michael David, "Petite Petit", Lodi, CA
5oz | $9.00 |
8oz | $13.00 |
Bottle | $36.00 |
Michael David, Cabernet Franc, "Inkblot", Lodi, CA
Bottle | $60.00 |
J. Lohr, Red, "Pure Paso", Paso Robles, CA
5oz | $15.00 |
8oz | $21.00 |
Bottle | $60.00 |
Justin, "Isosceles", Paso Robles, CA
Bottle | $139.00 |
Espresso Martini
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
166 | $14.00 |
Yin & Yang Martini
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
361 | $14.00 |
Almond Mocha Coffee
Amaretto Disaronno, Kahlúa, Coffee
124 | $7.00 |
Baileys & Coffee
Baileys Irish Cream, Coffee
139 | $7.00 |
Butternut Coffee
Frangelico, Butterscotch Schnapps, Coffee, Whipped Cream
144 | $7.00 |
Café Caramel Spirit-Free
Coffee, Caramel, Whipped Cream
182 | $6.00 |
Chocolate Warm Up Coffee
Creamy Chocolate Liqueur, Kahlúa, Baileys Irish Cream, Coffee, Whipped Cream
151 | $7.00 |
All dessert wines are gluten free
Placido, Moscato d'Asti, Italy
3oz 75 | $12.00 |
Bottle 630 | $32.00 |
Bollicini, Lambrusco dell'Emilia, Italy
Bottle 442 | $6.00 |
La Marca, Prosecco, Italy
Bottle 555 | $11.00 |
All ports are gluten free
Taylor Fladgate, Tawny, "10 Year", Porto, Portugal
3oz 142 | $11.00 |
Bottle 1200 | $79.00 |
Taylor Fladgate, Tawny, "20 Year", Porto, Portugal
3oz 145 | $18.00 |
Bottle 1222 | $129.00 |
Taylor Fladgate, Tawny, "30 Year", Porto, Portugal
3oz 145 | $35.00 |
Bottle 1222 | $249.00 |
Basil Hayden's, Bourbon (KY) 8 Year
70 | $12.00 |
Glenlivet, Scotch (Speyside, Scotland) 12 Year
70 | $12.00 |
Glenlivet, Scotch (Speyside, Scotland) 15 Year
70 | $15.00 |
Glenlivet, Scotch (Speyside, Scotland) 18 Year
70 | $22.00 |
Johnnie Walker, Blue, Scotch (Scotland)
70 | $35.00 |
Knob Creek, Bourbon (KY)
90 | $9.00 |
Maker's Mark, Bourbon (KY)
80 | $10.00 |
$15. Create your entrée by choosing three items below! Make it a Kids Combo by adding cheese and chocolate fondue +$15
Chicken^
(56-98 cal)
Teriyaki-Marinated Steak^
(64-106 cal)
Shrimp^
(50-92 cal)
Salmon^
(113-155 cal)
Pork^
(30-72 cal)
Kooky Coconut Lemonade Spirit-Free
This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
183 | $5.00 |
Crisp Boss Applesauce Spirit-Free
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
195 | $5.00 |
Coop's Cherry Luau Spirit-Free
This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
290 | $5.00 |
Chocolate Milk (Shaken) Spirit-Free
It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
391 | $5.00 |
Served with a variety of vegan friendly breads, seasonal fruit, and veggies (264 cal per serving). Gluten-free dippers available upon request
Vegan Cheese Fondue
Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices; cal per serving
Small (Serves Up to 2) 275 | $26.00 |
Served with your choice of Raspberry Walnut Vinaigrette or Oil & Balsamic; cal per serving
Vegan House
Mixed Greens, Tomatoes, Scallions
91 - 165 | $7.00 |
Vegan California
Mixed Greens, Tomatoes, Raspberry Walnut Vinaigrette
89 - 164 | $7.00 |
Vegan Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Artichoke Hearts; cal per serving
per person 280 - 351 | $29.00 |
Prepare your entrée with one of our cooking styles, one per cooktop
Vegan Bourguignonne
European Style, Canola Oil
Cast-Iron Grill
Tabletop Grilling
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Court Bouillon
Seasoned Vegetable Broth
Served with a variety of fresh fruits and vegan treats. (154 cal per serving)
Vegan Chocolate Fondue
Dark chocolate; cal per serving
Small (Serves Up to 2) 360 | $26.00 |
Explore a world of mouth-watering Bavarian dippers
Bavarian Beer Cheese Fondue
Kindred Creamery Cheddar, Emmenthaler, Parmesan, Sam Adams Octoberfest, Housemade Bavarian Mustard, Garlic, Spices. Served with Bavarian-Style Dippers: Grilled Bratwurst, Pretzel Bread, Braised Short Rib, Roasted Garlic Dijon Potatoes, Steamed Carrots, Summer Sausage, Apples. Accompanied by: Sauerkraut, Düsseldorf Mustard. Add even more Bavarian dippers! Crock of Braised Short Rib, Roasted Garlic Dijon Potatoes, Steamed Carrots +$10; Grilled Bratwurst +$4; Summer Sausage +$4
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Available with 4-course experience only
The Classic*
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Steak Lovers
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
Land & Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
Your choice of three of the following:
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Brown Sugar Bourbon Rub Steak^
(96-138 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Black Forest Chocolate Fondue
The rich flavor of dark chocolate is swirled with black cherry compote and kirschwasser cherry brandy. Served with Bavarian-Style Dippers: Black Forest Brownies, Sweet-Spiced Apples, Strawberries, Pearl Sugar Waffles, Bananas, Cream Puffs
Black Forest Old Fashioned
Knob Creek Rye, Black Cherry Purée, Créme de Cacao, Smoked Cinnamon, Orange Peel, Filthy Cherry
$13.00 |
Ginger Peach Blitz
Schmitt Söhne Riesling, Domaine de Canton Ginger, Peach Purée, Runny Honey, Lemon Juice, Club Soda
$13.00 |
Sam Adams Octoberfest
Smooth with a toasty sweetness and light hop character
$5.50 |
Yuengling Oktoberfest
$5.50 |
Schmitt Söhne Riesling
A crisp, fruit-forward German white wine
5oz | $8.00 |
8oz | $12.00 |
Bottle | $32.00 |